Keto Nachos – Slow Cooker Chicken Low Carb Nachos

Make delicious keto nachos with chicken in the slow cooker. These low carb nachos are delicious and use cheddar cheese crisps instead of traditional tortilla chips. Add your favorite toppings like sour cream, tomatoes and onions and you won’t even miss the corn chips.

This low carb nachos recipe is like no chips nachos but uses cheddar cheese crisps as the “chips”.

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Keto Nachos – Slow Cooker Chicken Low Carb Nachos

These make a great appetizer or game day snack. You can use any flavor cheese to make the crisps, change up the toppings to your liking or even use ground beef instead of chicken.

Keto Nachos - Slow Cooker Chicken Low Carb Nachos

Course: Appetizer

Cuisine: Mexican

Prep Time: 5 minutes

Cook Time: 8 hours

Total Time: 8 hours 5 minutes

Servings: 4

Calories: 446 kcal

Author: 730 Sage Street

Make delicious keto nachos with chicken in the slow cooker. These low carb nachos are delicious and use cheddar cheese crisps instead of traditional tortilla chips. Add your favorite toppings like sour cream, tomatoes and onions and you won't even miss the corn chips.

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Ingredients

• Cheddar cheese “chips”
• 1 - 16 oz jar salsa verde
• 4 large chicken breasts
• 1 tomato
• Sour cream
• Salsa
• Shredded Cheese
• Green onion

Instructions

1. Place the chicken breasts in your slow cooker.
2. Pour salsa verde over chicken and cook on high for 2 hours or low for 6-8 hours.
3. About 3/4 of the way through cooking, shred the chicken and allow to continue to cook until ready to serve.
4. While the chicken is cooking, prepare the cheddar cheese chips according to the recipe.
5. Top the chips with the shredded chicken and your favorite nacho toppings.

Nutrition Facts

Keto Nachos - Slow Cooker Chicken Low Carb Nachos

Amount Per Serving

Calories 446 Calories from Fat 216

% Daily Value*

Total Fat 24g 37%

Saturated Fat 13g 65%

Cholesterol 134mg 45%

Sodium 1762mg 73%

Potassium 961mg 27%

Total Carbohydrates 13g 4%

Dietary Fiber 1g 4%

Sugars 10g

Protein 39g 78%

Vitamin A 38.9%

Vitamin C 14.2%

Calcium 44.2%

Iron 6.4%

* Percent Daily Values are based on a 2000 calorie diet.