Get ready to add a burst of flavor to your cooking with Campari tomatoes! These small but mighty tomatoes are perfect for a variety of recipes, from simple roasted tomatoes to savory tomato tart.
Check out these 15 mouth-watering recipes featuring Campari tomatoes, including smoky white beans with roasted tomatoes, parmesan roasted Campari tomatoes, and sliced tomatoes with feta.
Can Campari Tomatoes Replace Other Tomatoes In Recipes?
Campari tomatoes can be used as a substitute for other tomato varieties in most recipes. However, it's important to note that they have a unique flavor profile and a higher sugar content than other tomatoes. This means that they may not be the best choice for certain recipes that require a more acidic or savory tomato flavor. But for dishes that are meant to highlight the natural sweetness of tomatoes, such as salads or bruschetta, Campari tomatoes can be an excellent choice.
Are Campari Tomatoes Good For Making Sauces?
Campari tomatoes are a great choice for making sauces, especially if you're looking for a sweeter and less acidic flavor. Due to their high sugar content and dense flesh, they produce a thicker and more flavorful sauce than other tomato varieties. The resulting sauce will be perfect for pasta dishes, pizzas, and other savory recipes. Just be sure to adjust the seasoning to account for the added sweetness of the Campari tomatoes.
15 Recipes With Campari Tomatoes
Elevate your meals with the sweet and tangy flavor of Campari tomatoes! Try these 15 delicious recipes:
1. Roasted Campari Tomatoes
Roasting Campari tomatoes in the oven is an easy and quick way to enhance their natural flavor. Cut in half, or in thirds if large, these bright red tomatoes are drizzled with olive oil, sprinkled with sliced garlic, and roasted in the oven until they are soft and starting to wrinkle.
This simple preparation is perfect for use in sandwiches, sauces, or as a side dish to any meal. So the next time you have a craving for juicy tomatoes, try this recipe for oven-roasted Campari tomatoes and taste the difference.
2. Smoky White Beans with Roasted Tomatoes
Add a pop of flavor to your white beans with this recipe that features delicious smoky spices and perfectly roasted Campari tomatoes. In just a few minutes, you can prepare a hearty and healthy vegan dish that's perfect for lunch or dinner.
Start by roasting grape tomatoes in the oven with olive oil and oregano until they are tender and fragrant. In a medium skillet, combine white beans, vegetable broth, and spices like garlic powder and smoked paprika, and then simmer with chopped spinach until cooked to your liking. Top with roasted tomatoes and fresh basil and add a drizzle of olive oil for a final touch. Enjoy the smoky goodness of this white bean dish with roasted tomatoes that are sure to satisfy any appetite.
3. Parmesan Roasted Campari Tomatoes
Upgrade your roasted tomato game with this delicious parmesan roasted Campari tomato recipe. It's quick, easy, and only requires a handful of ingredients.
Simply halve the Campari tomatoes and place them cut-side up on a baking sheet. Sprinkle with grated parmesan cheese, dried oregano, and black pepper. Drizzle with extra virgin olive oil and add crushed red pepper flakes if you want some heat. Roast in the oven for 10-15 minutes until the cheese is melted and lightly browned. Make sure not to roast them too long so the tomatoes don't become mushy. This recipe is a perfect side dish for any meal, and it's an excellent way to add some umami to your vegetables.
4. Roasted Campari Tomatoes and Sweet Vidalia Onion Focaccia
Get ready to indulge in delicious roasted Campari tomatoes and sweet Vidalia onion focaccia. This bread is made with a starter that's made by combining quick-rise yeast, warm water, and raw sugar in a large bowl until it's foamy. Afterward, the starter is mixed with all-purpose flour, kosher salt, garlic cloves, olive oil, and fresh rosemary in a stand mixer (or by hand) until it forms a sticky dough.
The dough is then rolled out into a rectangular shape and topped with sliced Campari tomatoes, thinly sliced Vidalia onions, and more fresh rosemary, and drizzled with olive oil before baking in the oven until golden brown. This focaccia is perfect as a side dish or a light meal on its own.
5. Sliced Tomatoes with Feta
Savor the juicy sweetness of Campari tomatoes in this Sliced Tomatoes with Feta salad. This dish is a quick and easy way to make the most of your fresh Campari tomatoes. Simply slice them in half horizontally and place them on a platter. Add minced garlic and crumbled feta cheese, then drizzle with olive oil and sprinkle with fresh ground black pepper. It’s a light and refreshing salad that’s perfect as a side dish or as a light lunch.
Feel free to adjust the quantities of the ingredients to suit your taste. And don't hesitate to try different herbs and seasonings to make it even more flavorful!
6. Gruyere & Campari Tomato Tart
This Gruyere & Campari Tomato Tart is the perfect way to enjoy the sweet, juicy flavors of Campari tomatoes. Layers of Gruyere cheese and sliced tomatoes sit atop a flaky puff pastry crust, creating a harmonious balance of salty and sweet. Fresh rosemary adds a fragrant aroma, and a sprinkle of salt and pepper brings out the natural flavors of the ingredients. Drizzle a little olive oil to add a touch of richness to the tart. Serve it as an appetizer or a main course, and impress your guests with this simple yet elegant dish.
7. Stuffed Campari Tomatoes Recipe
These Baked Campari Tomatoes are a delightful summer appetizer that packs a ton of flavor in every bite. The tomatoes are stuffed with a delicious mixture of fresh bread crumbs, shredded mozzarella, diced tomatoes, and chopped basil, which are then baked to perfection in the oven. The result is a delicious, cheesy, and savory dish that is perfect for any occasion.
You can even make this dish with regular tomatoes by substituting them with Campari Tomatoes, which work just as well. Drizzle with some extra olive oil and garnish with more basil, and your guests will be sure to ask for the recipe.
8. Angel Hair Pomodoro
This Quick and Easy Angel Hair Pomodoro is a classic Italian dish that comes together in just a few simple steps. Made with fresh Campari tomatoes, this recipe is bursting with bright and tangy flavors that are perfectly balanced by garlic, basil, oregano, and sugar.
To make the dish, simply cook the pasta and set it aside, then sauté the garlic and Campari tomatoes until they are tender and juicy. Add in the spices, lime juice, and reserved pasta water to create a rich and flavorful sauce that perfectly coats the angel hair pasta. Serve immediately and enjoy a delicious and satisfying meal in no time!
9. Orzo With Campari Tomatoes
This easy Orzo Pasta Salad is a refreshing and satisfying dish that can be enjoyed as a main course or a side dish. Made with cooked orzo pasta and fresh Campari Tomatoes, this recipe is bursting with bright flavors and a delightful mix of textures.
Simply chop the tomatoes, garlic, and herbs and add them to the cooked orzo. Drizzle with some high-quality extra virgin olive oil and season with salt and pepper to taste. The result is a delicious and healthy meal that you can enjoy in just a few minutes. You can also add other ingredients to this salad, such as feta cheese, olives, or roasted vegetables, to make it your own.
10. Italian Tomato Salad
This Italian Tomato Salad is the perfect summer dish for those looking for something light, refreshing, and bursting with flavor. Made with juicy beefsteak tomatoes, sliced red onion, and a delicious mix of fresh herbs, this salad is the perfect side dish or light lunch option. The simple yet flavorful dressing, made with extra virgin olive oil, red wine vinegar, salt, black pepper, and minced garlic, perfectly complements the natural sweetness and acidity of the tomatoes.
You can also use Campari Tomatoes instead of beefsteak tomatoes, which will give the salad a sweeter and milder taste. Serve this salad at your next summer barbecue or picnic and your guests will be sure to love it!
11. Roasted Garlic-Parmesan Zucchini, Squash and Tomatoes
This Roasted Garlic-Parmesan Zucchini, Squash, and Tomato dish is the perfect side dish for any summer meal. Made with fresh and flavorful Campari tomatoes, zucchini, and yellow squash, this dish is loaded with savory garlic, Italian seasoning, and finely shredded Parmesan cheese.
Simply mix the veggies with the flavorful olive oil and seasoning mixture and bake in the oven until tender and golden brown. The result is a delicious and healthy dish that is sure to impress your guests. Serve as a side dish to grilled meats, fish, or chicken, or enjoy it as a light lunch or dinner. You can also sprinkle some fresh or dried parsley on top for a pop of color and added flavor. Enjoy!
12. Campari Tomato Salad With Basil, Walnuts & Blue Cheese
This Campari Tomato Salad with Basil, Walnuts and Blue Cheese is a delicious and nutritious dish that is perfect for summer. Made with juicy Campari tomatoes, artichoke hearts, and a blend of fresh basil, crumbled blue cheese, and toasted walnuts, this salad is packed with flavor and texture. To make the dressing, simply drizzle some balsamic vinegar and extra virgin olive oil over the salad and season with fresh ground pepper.
The result is a tasty and healthy salad that can be enjoyed as a light lunch or as a side dish to grilled meats or fish. You can also add some grilled chicken or shrimp to make it a more filling meal.
13. Campari® Tomato Galette
This Campari® tomato galette is a perfect dish to show off at your next dinner party. Rustic and elegant, this dish is a Roger Mooking classic that is easy to make. Simply mix the dough, crumble the butter into the mixture, and refrigerate for 10 minutes. Then, slice Campari® tomatoes and arrange them on the rolled-out dough with breadcrumbs and Parmesan. Add a pinch of herbs, fold the edges over, and brush with egg wash. Bake for 35-40 minutes until browned and crispy. Serve warm with a dollop of crème fraîche on top to cut through the richness of the buttery crust. For a twist, swap out the Campari® tomatoes with cherry or grape tomatoes for a sweeter flavor.
14. Fresh Crab & Campari Tomatoes
This fresh crab and Campari tomatoes appetizer is the perfect crowd-pleaser for your next gathering. The combination of tender crab meat and juicy Campari tomatoes creates a flavor explosion that is sure to impress your guests. The dish is easy to prepare and can be served in a variety of ways.
The garlic and shallots add a depth of flavor that perfectly complements the sweetness of the tomatoes. The grated asiago or parmesan cheese adds richness and depth to the dish. Seasoned with sea salt, coarse ground pepper, and fresh parsley, this dish is sure to be a winner. Don't hesitate to serve it over pasta, toast or however, you'd like it! And if you don't have fresh tomatoes, you can always use Campari tomatoes as a substitute.
15. Bloody Mary Pizza
Get your brunch on with this delicious Bloody Mary pizza recipe that brings together all the classic flavors of the beloved cocktail. The sauce is the star of the show here, combining jarred vodka sauce with classic Bloody Mary ingredients, such as hot sauce, lime juice, celery seed, and Worcestershire sauce.
The toppings are customizable, but we recommend pickled okra, olives, bacon, pepperoncini, sliced Campari tomatoes, and fresh mozzarella. After the crust is brushed with garlic butter, just assemble the pizza and bake in the oven for a crispy, mouth-watering pie.
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