Maple Syrup Bacon Wrapped Chicken

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I am very particular about the food my family eats, particularly when it comes to chicken. I want my family to have only the best free from anything extra. I like to know where our chicken comes from and know that it was raised in a natural environment. I choose cage free chicken that has had antibiotics and has been fed a vegetarian diet with no animal by-products.

Basically, I want chicken like my ancestors had chicken. Fresh. Natural. Simple.

Harvestland® by Perdue® is a brand that I can trust to provide me with exactly the quality I demand for my family. Their products contain nothing artificial. They are all-natural and come from local farms right in the USA.

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Eat Like Your Ancestors.

Harvestland® by Perdue® has fresh and fully cooked turkey, chicken and pork products which come from the richest agricultural areas and are USDA process verified. It is the goal of Harvestland® by Perdue® to make quality food that is pure and simple, so make sure you pickup your Harvestland® by Perdue® products at Walmart, and Eat Like Your Ancestors.™

• No Antibiotics Ever
• Fed All-Vegetarian Diet With No Animal By-Products
• Raised Cage Free

One of my kids most favorite chicken recipe uses two of our very favorite ingredients – in addition to chicken of course – bacon and maple syrup.

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Maple Syrup Bacon Wrapped Chicken Recipe

Prep Time 21 hours 3 minutes

Cook Time 21 hours 3 minutes

Author Kim

Ingredients

• 2½ lb of boneless skinless Harvestland® by Perdue® chicken breasts
• 2 lb potatoes cut into 1 inch pieces
• 12 strips of bacon
• 3 cups frozen or fresh green beans
• 4 tbsp melted butter
• 2 tbsp olive oil
• ½ cup 100% pure maple syrup
• 1 tsp salt
• ½ tsp black pepper
• 1 tsp minced onions
• ½ tsp thyme

Instructions

• Heat oven to 400 degrees F.
• Place greens beans in the bottom of a casserole dish.
• Add potatoes on top of green beans.
• Wrap bacon around chicken breasts - divide the 12 pieces evenly between the number of pieces of chicken.
• Melt butter and mix with olive oil.
• Drizzle over chicken and veggies evenly.
• Season with salt, pepper, minced onions and thyme.
• Slowly pour maple syrup over the entire dish.
• Bake for about an hour or until potatoes are tender and chicken has reached the proper internal temperature.

Nutrition information shown is an estimate and is not to be assumed to be accurate. If accurate information is required for your diet or lifestyle, please calculate the nutrition yourself using a tool you trust.

This is delicious. It’s easy to make, I love that I can get my kitchen cleaned up while it is cooking and my kids love it. And I love knowing that the Harvestland® by Perdue® chicken I gave them was pure and natural, just like their ancestors used to eat!

$1.00 off Harvestland Fresh or Frozen Chicken.

Do you have a favorite chicken dish that Harvestland® by Perdue® would make a delicious addition to?

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