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    Home » Recipes » Dinner

    Maple Syrup Bacon Wrapped Chicken

    BY: Kimberly Grabinski PUBLISHED: 25 Mar, '15 UPDATED: 31 May, '21 27 Comments

    RecipePrintComments
    5 from 6 votes

    I am very particular about the food my family eats, particularly when it comes to chicken. I want my family to have only the best free from anything extra. I like to know where our chicken comes from and know that it was raised in a natural environment. I choose cage free chicken that has had antibiotics and has been fed a vegetarian diet with no animal by-products.

    Basically, I want chicken like my ancestors had chicken. Fresh. Natural. Simple.

    Eat Like Your Ancestors.

    One of my kids most favorite chicken recipe uses two of our very favorite ingredients - in addition to chicken of course - bacon and maple syrup.

    Maple syrup bacon wrapped chicken recipe - this delicious recipe will appeal to the whole family.
    Maple syrup bacon wrapped chicken recipe - this delicious recipe will appeal to the whole family.

    Maple Syrup Bacon Wrapped Chicken Recipe

    Prep Time: 5 minutes
    Cook Time: 55 minutes
    Total Time: 1 hour
    Calories:
    Author: Kim Grabinski
    5 from 6 votes
    Print Save Saved! Share

    Ingredients
     

    • 2½ lb of boneless - skinless Harvestland® by Perdue® chicken breasts
    • 2 lb potatoes - cut into 1 inch pieces
    • 12 strips of bacon
    • 3 cups frozen or fresh green beans
    • 4 tablespoon melted butter
    • 2 tablespoon olive oil
    • ½ cup 100% pure maple syrup
    • 1 teaspoon salt
    • ½ teaspoon black pepper
    • 1 teaspoon minced onions
    • ½ teaspoon thyme

    Instructions

    • Heat oven to 400 degrees F.
    • Place greens beans in the bottom of a casserole dish.
    • Add potatoes on top of green beans.
    • Wrap bacon around chicken breasts - divide the 12 pieces evenly between the number of pieces of chicken.
    • Melt butter and mix with olive oil.
    • Drizzle over chicken and veggies evenly.
    • Season with salt, pepper, minced onions and thyme.
    • Slowly pour maple syrup over the entire dish.
    • Bake for about an hour or until potatoes are tender and chicken has reached the proper internal temperature.
    Information shown is an estimate and is for information only. 730 Sage Street is not responsible for the factual accuracy of any nutrition information, calculations or claims.
    Tried this Recipe? Save it to your board today! PIN RECIPE
    Maple syrup bacon wrapped chicken recipe - this delicious recipe will appeal to the whole family.

    This is delicious. It's easy to make, I love that I can get my kitchen cleaned up while it is cooking and my kids love it.

    • Author
    • Recent Posts
    Kimberly grabinski
    Kimberly Grabinski
    Kim brings experience and knowledge of recipe creation to 730 Sage Street. She is noted for developing iconic recipes by Huffpost, Buzzfeed, and Dr. Axe to name a few.
    Kimberly grabinski
    Latest posts by Kimberly Grabinski
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    Reader Interactions

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      Recipe Rating




    1. Dee

      May 11, 2015 at 7:05 pm

      I haven't tried a recipe from here that I haven't liked so I know this is going to be good.

      Reply
    2. Rebecca Orr

      April 17, 2015 at 10:49 am

      5 stars
      I love bacon. And chicken. And maple syrup. Gonna be making this for sure.

      Reply
    3. Laurie - Steals and Deals for Kids

      April 10, 2015 at 9:35 pm

      5 stars
      Oh.My.Gosh!! That looks and sounds delicious!! I am trying this, for sure!!

      Reply
    4. Laura Funk

      April 09, 2015 at 4:26 pm

      THis looks so good. Mouth-watering

      Reply
    5. Janeane Davis

      April 07, 2015 at 9:31 pm

      It is important to eat the best and healthiest food possible. Additionally, what doesn't taste better with bacon wrapped around it.

      Reply
    6. Krystal

      April 07, 2015 at 4:40 pm

      This is my favorite recipe for sure! Bacon, chicken, syrup?! YUM! I love the harvestland products!

      Reply
    7. Taralyn

      April 07, 2015 at 4:00 pm

      I love baking with Harvestland chicken. So yummy!

      Reply
    « Older Comments

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    Kim @ 730 Sage Street

    Hi, I'm Kim!

    Creating easy recipes with everyday ingredients since 2008. I believe you can make quality homemade recipes even if you are short on time and budget-conscious. You just need to dive in and learn as you go!

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