Whether you're gluten intolerant or just seeking a healthier, tastier alternative to regular wheat flour, almond flour (or almond meal) is a fantastic product with many uses.
From the conventional chocolate chip cookie to more out-there tastes, we've included it all in this collection of 15 cookie recipes that highlight almond flour.
Can I Use Almond Flour In Place Of Other Flour In My Favorite Cookie Recipe?
Yes, you can substitute almond flour for other flour in your favorite cookie recipe. However, keep in mind that almond flour has different properties than regular flour, so you may need to make adjustments to the recipe.
For example, almond flour is gluten-free, which means that you may need to add a binding agent like xanthan gum or use a different recipe if gluten is a concern. Additionally, almond flour can make cookies denser and moister than regular flour, so you may need to adjust the amount of liquid or other ingredients in the recipe.
Can I Use Almond Flour In No-bake Cookie Recipes?
Yes, almond flour can be used in no-bake cookie recipes. It can add a nutty flavor and a nice texture to the cookies. However, keep in mind that since almond flour doesn't need to be baked, it won't have the same structure as baked cookies made with regular flour. To help the cookies hold their shape, you can chill the dough before shaping it into cookies or add a binding agent like peanut butter or melted chocolate.
15 Cookie Recipes With Almond Flour
If you're looking for healthier cookie options, these 15 recipes with almond flour are a great place to start. From classic chocolate chips to creative flavors, these cookies are easy to make and delicious to eat:
These Almond Flour Lemon Cookies are perfect for anyone who loves a sweet and tangy treat! Made with almond flour, these cookies are gluten-free and have a soft and chewy texture.
The lemon extract and lemon zest give these cookies a bright and refreshing flavor that pairs perfectly with the subtle sweetness from the maple syrup and powdered sweetener. The glazing on top is a must-try; it takes these cookies to the next level by adding a burst of zesty sweetness to each bite. These cookies are perfect for a summer picnic or a light and refreshing dessert after dinner.
Almond Flour Chocolate Chip Cookies are the perfect treat for chocolate lovers! Made with fine-blanched almond flour, these cookies have a tender, chewy texture and a rich, nutty flavor that perfectly complements the chocolate chips.
The addition of cornstarch and sea salt adds just the right amount of depth and balance to the cookie dough. And, by refrigerating the dough before baking, these cookies come out perfectly shaped and evenly cooked every time. Whether you're craving a sweet snack or need a dessert for a special occasion, these Almond Flour Chocolate Chip Cookies are sure to be a hit with everyone!
These 3-Ingredient Almond Flour Shortbread Cookies are the perfect snack for anyone who wants something quick, easy, and delicious! Made with blanched almond flour, coconut sugar, and virgin coconut oil, these cookies are gluten-free, and dairy-free, and have a nutty, slightly sweet flavor.
The addition of water and sea salt (if desired) adds just the right amount of texture and depth to the cookie dough. These cookies are super easy to make; just mix the ingredients together, shape them into balls, flatten them, and bake! Perfect for a mid-day snack or a light dessert, these Almond Flour Shortbread Cookies are sure to satisfy any craving.
Indulge in the delightful taste of these Almond Flour Thumbprint Cookies that are perfect for any occasion. Made with finely ground almond flour, ghee, maple syrup, vanilla extract, and salt, these cookies are irresistibly soft and chewy. The thumbprint in the center of each cookie is filled with homemade or store-bought jam, adding a burst of sweetness to every bite.
These cookies are super easy to make and bake in just 10-12 minutes, leaving your home smelling of sweet almonds and jam. Serve these cookies with a cup of tea or coffee, and enjoy their wholesome goodness. Store them in an airtight container in your refrigerator for up to 1 week or in the freezer for up to 3 months.
These Keto Snickerdoodle Cookies are the perfect guilt-free treat for anyone on a low-carb or keto diet. Made with almond flour, cream of tartar, baking soda, stevia extract, butter, egg, and vanilla extract, these cookies are fluffy and flavorful.
The cinnamon topping adds a warm, cozy touch to these cookies, making them the perfect snack for any time of the day. With only 1.9g net carbs per cookie, these are a healthy alternative to regular cookies, and they are perfect for satisfying your sweet cravings. Serve these cookies with a glass of almond milk or your favorite tea and indulge in their deliciousness.
Satisfy your sweet cravings with these wholesome Almond Flour Oatmeal Cookies. Made with almond flour, quick oats, white sugar, brown sugar, baking powder, baking soda, salt, egg, melted butter, vanilla extract, milk of choice, and chocolate chips, these cookies are packed with flavor and texture.
These cookies are easy to make and bake in just 10 minutes, leaving your home smelling of warm, sweet goodness. Serve these cookies with a glass of almond milk or your favorite hot beverage, and enjoy the chewy texture and chocolatey goodness.
Let's get started on the next dish, which is Keto Peanut Butter Cookies made with Almond Flour. These cookies are perfect for anyone on a low-carb or keto diet and have a beautiful golden brown color with a delightful crisscross pattern on top.
Made with sugar-free all-natural peanut butter, unsalted butter, granulated sugar substitute, almond flour, baking powder, sea salt, egg, and vanilla extract, these cookies are easy to make and bake in just 15 minutes. Once out of the oven, these cookies have a nutty and buttery flavor that will make your mouth water. Allow them to cool completely before eating and storing, as these cookies can be very fragile until they are fully cool and set.
Our gastronomic adventure continues with The Best Almond Flour Sugar Cookies. These cookies are the perfect combination of chewy and crispy, with a delicate almond flavor that pairs perfectly with your favorite frosting. Made with almond and coconut flour, these cookies are a delicious gluten-free alternative to traditional sugar cookies.
Roll out the dough and cut them into festive shapes, and enjoy these cookies during the holidays or any time you're craving something sweet. Don't forget to chill the dough for at least 30 minutes to get the perfect texture.
These gluten-free Paleo Almond Flour Gingerbread Men Cookies are perfect for the holiday season or any time you want to indulge in some gingerbread goodness. The combination of almond flour, coconut sugar, and spices gives these cookies a delicious, warming flavor that everyone will love.
The dough comes together quickly in a food processor, and you can use gingerbread man cookie cutters to create fun shapes. Top them off with your favorite decorations and enjoy the festive treat!
These Almond Flour Chocolate Chip Pumpkin Cookies are a delicious combination of tastes. With the first bite, you'll experience the warmth of cinnamon, ginger, and nutmeg that perfectly complement the sweetness of pumpkin puree and chocolate chips.
The melted butter brings it all together, giving each cookie a rich, buttery texture that melts in your mouth. These cookies are a great choice for a quick and easy dessert or snack that is sure to satisfy your sweet tooth. So, whip up a batch of these cookies today and savor the flavors of fall in every bite!
Get ready to feel the warmth and love of these Chewy Almond and Cherry Thumbprint Cookies. A delightful blend of toasted almond flour, honey, and limoncello, with a burst of cherry jam in the center, makes them a true treat for the senses.
Perfect for a cozy evening, the lemon zest adds a zesty twist to these easy-to-make delights. Pop them in the oven for 15-17 minutes, and you'll have a scrumptious batch of cookies to share and savor with your loved ones.
Say hello to these irresistible Hazelnut Flour Cookies with Chocolate Drizzle, perfect for satisfying your sweet cravings. Delight in the rich combination of hazelnut flour and dark brown sugar, elevated by a touch of vanilla extract.
Baking for just 10 minutes, these heavenly morsels come alive with a lavish drizzle of melted semisweet chocolate and a sprinkle of flaky sea salt. One bite into these tempting cookies, and you'll be in a world of pure bliss.
Embrace the delightful fusion of tangy and sweet with these Paleo Orange Cranberry Cookies. The exquisite blend of almond and coconut flours harmonizes with ghee and coconut oil for a rich, scrumptious base.
Freshly squeezed orange juice and zest bring a citrusy punch, while dried cranberries add a touch of fruity sweetness. Bake for just 9-11 minutes, and don't forget the finishing touch - a luscious orange glaze drizzled over the top. These cookies are perfect for when you need a guilt-free, paleo-friendly treat.
14. Linzer Cookies
Let your heart flutter with these enchanting Linzer Cookies, combining the nutty goodness of almond flour and the delicate aroma of orange zest. With a hint of cinnamon and a dollop of your favorite jam peeking through the charming cutout, these cookies are the epitome of elegance.
Bake until just lightly golden, and watch how these sophisticated treats transform your tea-time into a magical, whimsical experience. A perfect indulgence for those moments when you crave a touch of refinement.
Savor the exotic flavors of these Orange Cardamom Almond Flour Cookies, where the warm, aromatic essence of cardamom meets the zesty tang of orange. These delightful cookies are a breeze to make, and with their semi-sweet chocolate dip, they'll transport your senses to a realm of pure decadence.
Whether you choose the slice-and-bake method or roll and flatten the dough, the outcome will be equally captivating. A dusting of orange zest seals the deal, making these cookies an irresistible treat for those special moments.