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Cream  Cheese Pinwheels

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Cream Cheese Pinwheels

This fun appetizer is perfect party food and serves as a tasty, quick snack on busy workdays.

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What you need:

Sliced Ham

Cooked Bacon

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Cream Cheese

Homemade Ranch Seasoning

Olives 

Place the ham on the chopping board so that each piece overlaps the other.

1

Then combine cream cheese with the ranch mix and spread it evenly over the ham.

2

Sprinkle the black olives on top of the cream cheese and place the bacon pieces over.

3

Place the bacon pieces over.

4

Once the pinwheels are filled with the ingredients, carefully roll them up as tightly as possible.

5

Cut each pinwheel in half if you want to serve them straight away or wrap each in plastic wrap and chill in the fridge, ready to serve later.

Cooking Tips

Make your pinwheels super cheesy with a layer of shredded cheddar cheese on top of the bacon bits.

01

02

Do not skip the plastic wrapping step if you want your roll-ups nice and tight, as this helps keep the tortilla tightly wrapped.

If the cream cheese spread is not spreading easily across the ham, microwave it for 10 seconds to warm it up.

03

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