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Creamy Avocado Cucumber Salad

This delicious creamy avocado cucumber salad takes just a few minutes to make. It's keto, low carb and Whole 30 compliant. Plus I even calculated the Weight Watchers SmartPoints for you if you follow that plan.
Course Side Dish
Prep Time 5 minutes
Servings 4
Calories 151kcal
Author 730 Sage Street

Ingredients

  • 1 medium avocados chopped
  • 1 large cucumber chopped
  • 1 tbsp lime juice
  • 2 tbsp olive oil
  • salt and pepper to taste
  • cilantro optional

Instructions

  • Combine all ingredients in a large bowl and toss well to coat and mash up the avocados a bit.
  • If not serving all at once, skip the salt and instead salt each individual serving to prevent the cucumbers from releasing their water. Store in an airtight container in the fridge.

Notes

You can use 2 avocados for a creamy salad, or add more cucumbers for less fat and calories. Nutrition information is based on 1 medium avocado.
  • 3 grams net carbs per serving
  • 5 Weight Watchers SmartPoints per serving

Nutrition

Calories: 151kcal | Carbohydrates: 6g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 5mg | Potassium: 338mg | Fiber: 3g | Sugar: 1g | Vitamin A: 125IU | Vitamin C: 8.4mg | Calcium: 16mg | Iron: 0.4mg
Nutrition information shown is an estimate and is not to be assumed to be accurate. If accurate information is required for your diet or lifestyle, please calculate the nutrition yourself using a tool you trust.