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Spaghetti Squash

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Spaghetti Squash

Baked spaghetti squash is the perfect healthy alternative to pasta that is fluffy and delicious, and if you want to learn how to cook spaghetti squash in the oven, microwave, instant pot, or even the air fryer, you've come to the right place!

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What you need:

Spaghetti quash

Unsalted Butter

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Ground Black Pepper

Sea Salt

Scoop out the spaghetti squash seeds and place cubes butter into the two spaghetti squash halves.

1

Sprinkle with salt and pepper.

2

Prepare uncooked spaghetti squash by wrapping them in aluminum foil and layering them on a rimmed baking sheet.

3

Bake spaghetti squash in the preheated oven for 30 to 40 minutes until fork tender but still a little firm.

4

Once the baked spaghetti squash is fork tender, remove them from the oven and let them cool.

5

When it is cool to the touch, use a fork to make spaghetti-like strands from the sides of the squash. Use the spaghetti in your favorite recipes, eat on its own, or store it for later.

Cooking Tips

It is important to cook spaghetti squash until it is fork tender but still a little firm.

01

If you want to add flavor to the spaghetti squash, you can add garlic powder, dried herbs, or spices to each squash half before cooking.

02

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