This oven-cooked pulled pork recipe with homemade BBQ sauce is simple and delicious, making it the perfect dish for a weeknight dinner or weekend gathering with friends and family.
Allow the pork roast to sit for 2 or more hours with the spicy rub to enhance the flavor of the meat.
Using a food thermometer during cooking is the best way to control the internal temperature of the meat to give you perfect results every time.
Add liquid to the tray to create steam and help tenderize the meat as it cooks. Add a cup of chicken broth, coca-cola, or water.