Sausage balls are just one of several dishes that benefit from having Bisquick on hand. In this collection, we've gathered 15 simple and tasty sausage ball recipes using Bisquick that are excellent for gatherings, snacks, or even breakfast.
Can I Substitute Bisquick With Another Flour In Sausage Ball Recipes?
While Bisquick is a popular ingredient in sausage ball recipes, you can substitute it with other flour like almond flour or coconut flour to make the recipe healthier. However, the texture and taste may differ slightly from the original recipe.
Can I Make Sausage Balls Ahead Of Time And Freeze Them?
Yes, you can make sausage balls ahead of time and freeze them for later use. Simply follow the recipe and bake the sausage balls as directed. Once they have cooled down, transfer them to a freezer-safe container and store them in the freezer for up to three months. To reheat, simply bake them in the oven for a few minutes until they are warmed through.
15 Sausage Ball Recipes With Bisquick
From spicy to cheesy, these 15 Bisquick sausage ball recipes are excellent for your next party buffet:
Say hello to simplicity with this delightful 3 Ingredient Bisquick Sausage Balls! Just imagine the heavenly aroma of sausage, cheddar cheese, and Bisquick wafting through your kitchen.
With minimal effort, you'll create little spheres of savory bliss that are perfect for a lazy weekend brunch or a cozy movie night. Be sure to use a cookie scoop for uniformity, as these golden-brown beauties will have your friends and family asking for seconds. Trust us, you'll want to make extra!
Get ready to savor the unforgettable flavor of Jimmy Dean Sausage Cheese Balls! This recipe combines the robust taste of Jimmy Dean Ground Sausage with the comforting essence of Bisquick, sharp cheddar cheese, and a medley of aromatic veggies.
As you bite into these tender, golden-brown morsels, you'll be greeted with a symphony of flavors and textures. Be sure to let them rest for 5 minutes after baking to seal in all the deliciousness, and refrigerate any leftovers for a scrumptious snack later on.
As we continue our culinary journey, the Pioneer Woman's Sausage Balls make a delightful pit stop. These tender morsels marry the flavors of ground beef sausage, Bisquick, and your choice of cheddar cheese.
The result? A harmonious fusion that complements the previous recipes in our Bisquick Sausage Ball adventure. Don't forget to let the sausage balls cool for a bit before savoring them alongside your favorite sides. These delightful bites are sure to be a hit, just like their Jimmy Dean siblings!
Bisquick Sausage Balls are the perfect addition to any gathering or mealtime. With a blend of hot breakfast sausage or hot Italian sausage, freshly shredded cheddar cheese, Bisquick baking mix, and green onions, you're in for a treat.
Whether using a potato masher, stand mixer, or your own hands, mix the ingredients to perfection and roll them into golf-ball-sized sausage balls. Once baked, these savory treats come out lightly golden and burst with flavor. Serve with your favorite dipping sauce, such as zesty BBQ or marinara, and enjoy these delicious bites alongside your other favorite Bisquick sausage ball recipes.
If you're looking to add some heat to your life, try these Green Chili & Cheese Sausage Poppers, which include a blend of spicy Italian sausage, Monterey Jack cheese, and fire-roasted chopped green chiles. A delicious snack that may be enjoyed with others.
You only need Bisquick, milk, and some spices to make these tasty poppers. You can make these tasty appetizers by rolling the dough into tiny balls, baking them till golden brown, and then serving them with a dipping sauce like BBQ, ranch, or blue cheese. Have faith in us when we say these poppers will be a huge success at your next party!
Sausage balls are a simple but timeless meal that always goes down well with guests. This tasty treat is excellent for any meal and is made with Bisquick, cheddar cheese, spicy sausage, and a splash of milk.
All you have to do is combine the ingredients in a bowl, roll them into balls, and bake them until they are just beginning to brown. You get a warm, cheesy, and spicy bite that's hard to refuse. These sausage balls are perfect as a game-day appetizer or a weekend brunch addition. Don't think twice about trying this simple yet tasty dish.
Hot sausage, cream cheese, Rotel diced tomatoes, green chilies, Bisquick, and Mexican cheese mix come together in this recipe for Rotel Cream Cheese Sausage Balls, which is sure to spice up your sausage ball game. Those who want a little heat with their snack will love these sausage balls, and the preparation couldn't be simpler.
Form the dough into balls about an inch in diameter and bake at 350 degrees until the balls are golden. These Rotel Cream Cheese Sausage Balls are the ideal easy-to-make snack for game day, movie night, or whenever you're wanting a delicious and impressive combination of cheesy, spicy deliciousness that is sure to please your guests!
Savory Turkish Sausage Balls are a great alternative to regular sausage balls since they are prepared with leaner ground turkey sausage, fresh cheddar cheese, Bisquick baking mix, cream cheese, parmesan cheese, and green onion.
These tasty snacks are as delicious as baked or air fried, turning out golden brown with an abundance of flavor. Add an extra layer of flavor by serving with marinara or spicy BBQ sauce. These Turkey Sausage Balls can be made in a flash and are a great and simple snack for any occasion.
Try these spicy Jalapeno Sausage Balls; they're made with breakfast sausage, chopped jalapenos, sharp cheddar cheese, Bisquick baking mix, and milk for a flavorful kick. All you need to do is combine the ingredients, roll them into balls, and bake them until they are golden.
If you want to add some more heat to your appetizer spread, serve these Jalapeno Sausage Balls with a side of ranch or blue cheese dressing. These sausage balls have a wonderful variety of strong tastes, and they're guaranteed to be a hit at any party.
Bisquick, ground pork sausage, shredded cheddar cheese, grated Parmesan cheese, milk, and seasonings are all you need to make these delicious Cheddar Cheese Sausage Balls. Sausage balls may be prepared in a flash, whether you bake them or cook them in an air fryer.
If you want to take the taste up a notch, serve them hot with a sweet chili or BBQ sauce for dipping. Whether you're watching a game or a movie with friends, these Cheddar Cheese Sausage Balls are the ideal appetizer.
Sausage & Hash Brown Balls are the ideal blend of delicious and substantial and can be created using hot sausage, cream cheese, Bisquick, shredded cheddar cheese, and frozen shredded hash brown potatoes for a dish that will bring some comfort to your table.
Making these tasty treats is as easy as combining all the ingredients, rolling them into balls, and baking them. If you're feeling homesick, this is the perfect appetizer or snack to serve hot. Brunch, game day, or whenever you're craving a savory snack—these Sausage & Hash Brown Balls will hit the spot.
Paula Deen's Sausage Balls are a party staple and for good reason. Made with ground sausage, baking mix, cheddar cheese, and pepper, these tasty treats need very few ingredients and are certain to delight a large group.
As a result of the mixture's crumbliness, forming it into bite-sized balls is a breeze, and after baking, the balls take on a golden hue. Paula Deen recommends serving the sausage balls with a dipping sauce made of mayonnaise and mustard. Your next get-together or party will be a smashing success with these Sausage Balls on the menu.
With ground sausage, cheddar cheese, cream cheese, and Bisquick, these savory and delectable Southern Sausage Balls are the ideal bite-sized appetizer for any occasion. Your appetites may be satiated with little effort and a delicious combination of tastes and sensations.
Whether you're serving them as an appetizer or a snack, your guests will gobble them up in no time, especially if you add some heat to a hot breakfast sausage.
These Mexican Sausage Balls are a great way to liven up your appetizer table. They are prepared with spicy pork sausage, cream cheese, Bisquick, taco seasoning, chopped green chiles, and cheddar cheese. All you have to do is combine the ingredients, shape them into balls, and bake them.
Use them as a snack for the big game, an appetizer for your next party, or a delicious addition to your weekend breakfast. Also, the uncooked sausage balls may be frozen for later use as a simple appetizer.
These Pimento Cheese Sausage Balls will transport your taste senses to the South. They are created with bulk pork sausage, cream cheese, shredded strong cheddar cheese, chopped pimentos, Bisquick baking mix, garlic powder, and kosher salt.
When the dough has been mixed together, roll it into a 1 ½-inch ball and place it in a preheated oven for 15 minutes at 350 degrees Fahrenheit. Sausage balls fried to golden perfection, packed with a fiery kick and a cheesy pimento taste; excellent for a party or a game day snack.