Chili, a soothing and substantial meal suited for colder weather, is one of the most popular ways to utilize ground beef. From conventional beef and bean chili to spicy variants with innovative additions, these 15 ground beef chili recipes will fulfill any appetite for a warm and tasty cup of chili.
Can I Use Canned Beans Instead Of Dried Beans In Chili Recipes?
Canned beans are a great alternative to dried beans in chili recipes, as they are already cooked and require no soaking. However, canned beans tend to have higher sodium levels than dried beans, so opt for low-sodium varieties when possible.
Additionally, canned beans tend to have a softer texture, so adjust the cooking time accordingly to prevent them from becoming too mushy in the chili. Ultimately, both canned and dried beans can be a healthy addition to chili recipes, as they are rich in fiber and protein.
What Are The Best Cuts Of Beef For Chili?
When it comes to making chili with ground beef, there are a few cuts that work particularly well. Here are five:
- Chuck roast: This flavorful cut is perfect for slow-cooking chili. It can be a bit tough, but the long cooking time helps to break down the meat, resulting in tender bites.
- Short ribs: Another cut that benefits from slow cooking, short ribs add a rich, beefy flavor to the chili. They also have a nice amount of fat, which helps keep the chili moist.
- Brisket: Known for its smoky flavor, brisket is a popular choice for barbecue. But it also works well in chili, where its bold flavor can stand up to the other ingredients.
- Sirloin: This lean cut is a good choice if you want to keep your chili on the healthier side. It cooks quickly, so it's best for recipes that don't require a long simmer.
- Ground beef: Of course, ground beef is a classic choice for chili. It's easy to work with, cooks quickly, and is widely available. Look for leaner ground beef for a healthier option.
15 Chili Recipes With Ground Beef
These 15 ground beef chili recipes, from basic to robust, will liven up your supper routine:
Journey to the heart of Sichuan with this scrumptious Chinese Chili recipe! Toasted Sichuan peppercorns and a medley of Chinese chili peppers create a paste bursting with flavor. Sizzle ground beef alongside Doubanjiang for an extra kick, and let the tomatoes, Shaoxing wine, and soy sauce add layers of depth.
Simmer with kidney beans and serve over steamed rice, garnished with cilantro and avocado. Perfect for a heartwarming main course that'll make you feel like you're exploring a Chinese street market. Store leftovers in the fridge or freezer and enjoy this delightful dish anytime!
Whip up a Panda Express-inspired feast right in your kitchen with this Sweet Chili Ground Beef Stir Fry with Rice recipe! Begin by sautéing ground beef, onions, ginger, and garlic in corn oil until beautifully browned. Blend sweet chili sauce with sesame oil, fish sauce, rice vinegar, and a dash of crushed red pepper for a mouthwatering fusion of flavors.
Pour this tempting sauce over the ground beef, simmer, and serve atop fluffy white or fried rice. Sprinkle with green onions, sesame seeds, and shredded carrots for added pizzazz. This dish will transport you straight to a Panda Express counter, without ever leaving home!
Continuing our flavorful expedition, let's cozy up with this Hearty Stove Top Chili that perfectly complements our previous Asian-inspired dishes. Drizzle olive oil in a Dutch oven and sauté onions, carrots, peppers, and sweet potato. Make room for the ground beef, tomato paste, and a symphony of spices, adding an exciting twist to the traditional chili.
Simmer the rich concoction for 2-4 hours before folding in black beans for a nutritious touch. Top with cheese and sour cream and serve alongside warm cornbread. Pair this with the Chinese Chili or Sweet Chili Ground Beef Stir Fry for a diverse chili experience that spans the globe!
As we journey through the world of chili, let's pay homage to the Classic Beef Chili, a timeless favorite that'll make your kitchen feel like home. Brown ground beef with onions in a large pot, then infuse the mix with garlic and tomato paste.
Season with chili powder, cumin, cayenne, salt, and pepper for that authentic chili taste. Blend in kidney beans and crushed tomatoes, then simmer to meld the flavors together. Serve this classic chili as a standalone dish or mix it up by pairing it with the Hearty Stove Top Chili, Chinese Chili, or Sweet Chili Ground Beef Stir Fry for a delightful chili extravaganza that covers all your cravings!
Venture into the realm of Dutch Oven Chili, an inviting recipe that fits right in with our collection of mouthwatering chilis. Start by sautéing onions in olive oil, then brown the ground beef and add a kick with minced jalapeño. Aromatic spices like chili powder, cumin, steak spice, and coriander lend this chili its distinct character.
Combine with tomatoes, bell pepper, and sweet potato, then simmer until tender. Add beans and corn for a heartier meal. Garnish with avocado, cheddar cheese, and cilantro to complete the ensemble. Enjoy it solo or alongside Classic Beef Chili, Hearty Stove Top Chili, and our Asian-inspired chilis for a versatile chili feast!
Embark on a culinary adventure to Mexico with our scrumptious Chili con Carne, adding another layer of richness to our growing assortment of chili dishes. Sizzle bacon in a large pot, then sauté onion and green pepper in the reserved bacon grease. Blend in ground beef, garlic, and a medley of spices, including chili powder, cumin, and paprika. Stir in crushed tomatoes, beef broth, and kidney beans, simmering to perfection.
Don't forget to add the crispy bacon back in for that extra punch of flavor! Enjoy this Chili con Carne on its own, or explore the full range of our diverse chilis for a gastronomic chili adventure that spans continents and cultures!
Introducing Beef and Black Bean Chili, a delightful twist on the traditional recipe that complements our chili lineup beautifully. In a large pot, cook chopped onions and green pepper, followed by bite-sized beef stew meat seasoned with garlic powder, salt, and pepper.
Stir in a medley of diced tomatoes with green chilis, black beans, water, and chili powder for a hearty, satisfying dish. Simmer to achieve the perfect flavor fusion.
Embrace the Southwest vibe with our Easy Green Chile Beef Recipe, adding a zesty flair to your chili repertoire. Brown beef stew meat in a pot with olive or avocado oil, then toss in onion and garlic for a heavenly aroma. Stir in roasted green chilies and, if desired, jalapeños for that extra kick. Season with cumin, Mexican oregano, and black pepper before blending in beef stock and water.
Simmer until tender and bursting with flavor. Add cayenne pepper and salt to taste. Enjoy this scrumptious chili variation on its own or explore our other enticing chili recipes to create a diverse and satisfying chili experience.
Saddle up for a flavor rodeo with this Southwest Chili Recipe! Infused with bold spices like ground cumin and chili powder, this hearty meal will transport you straight to the American Southwest.
Featuring a mouthwatering blend of ground beef or mild Italian sausage, diced green chilis, black beans, and corn, this chili is sure to satisfy your cravings for a zesty, filling dish. Cook up a pot and gather your family around the table for a memorable mealtime experience – don't forget to serve with sour cream, grated cheddar cheese, and tortilla chips for an extra layer of deliciousness!
Unleash a smoky, spicy fiesta in your kitchen with this Smoky Chipotle Beef Chili Recipe! Fusing together bold flavors like chipotle chili powder and smoked paprika, this chili promises an unforgettable, delectable experience. Packed with ground beef, onions, red bell peppers, and kidney beans, this dish offers the ultimate comfort food experience.
The red wine (or beef broth) adds a rich depth of flavor, while the diced chipotle peppers in adobo sauce give it an irresistible smokiness. Top it off with cheddar cheese, jalapenos, and cilantro, and serve alongside crusty bread for an explosion of taste in every bite.
Discover the unique flavors of Cincinnati-Style Chili with this easy-to-make recipe. The combination of tomato sauce, browned ground beef, cumin, and chili powder creates a delectable sauce that'll have you craving more. Simmering the ingredients unveils a rich, mouthwatering aroma that fills your home with warmth.
Drizzle this scrumptious chili over freshly-cooked spaghetti noodles and top with your favorite garnishes for a delightful twist on the classic chili dish. This recipe is perfect for those seeking a comforting meal with a touch of Midwestern charm.
Introducing the Sweet Potato & Beef Chocolate Chili, a dish that offers a surprising twist of flavors for an unforgettable dining experience. This hearty recipe unites tender ground beef, sweet potatoes, and the rich notes of dark chocolate, resulting in a chili that's both savory and slightly sweet.
Complemented by a blend of spices and crispy bacon, this delectable dish will warm your heart and satisfy your cravings. When it's time to serve, pair this chili with your favorite sides, like rice or tortilla chips, and top with guacamole, cheese, or salsa for a remarkable meal that'll have everyone talking.
To spice things up, we've included an Italian spin on the traditional chili dish with our Best Italian-Style Chili Recipe. This dish's special combination of herbs and spices makes it delicious enough to please even the pickiest eater. It's hard to resist the temptation of snacking on a few bites when you smell the delicious scent of ground beef and crisp veggies cooking together.
The addition of mascarpone and Parmigiano-Reggiano cheese transforms this chili into a dish that can't be resisted. Just pair it with some of your favorite bread and you've got yourself a satisfying supper. Prepare a large quantity and either store it in the freezer for later use or distribute it among your loved ones.
Cozy up this weekend with a warm bowl of Pumpkin Chili, the ultimate comfort food that marries the heartiness of a classic chili with the rich, autumnal flavors of pumpkin. Savor the mouthwatering mix of lean ground beef, onions, bell peppers, and jalapeños, seasoned with cumin, chili powder, smoked paprika, and a surprising touch of pumpkin spice.
The addition of fire-roasted tomatoes, tomato sauce, pumpkin, and beans creates a thick, velvety stew that will fill your home with enticing aromas. Serve this delightful chili with your choice of sour cream, cilantro, green onions, cheddar cheese, tortilla chips, lime wedges, or even Fritos and chopped onions for a satisfying, soul-warming meal.
Immerse yourself in the exotic flavors of this Middle Eastern Beef Chili, an extraordinary fusion of classic chili elements and aromatic spices. Tender ground beef mingles with chickpeas and fava beans, while garlic, bell pepper, and onion create a flavorful base. The symphony of spices, including cumin, paprika, coriander, cardamom, and allspice, transports you to far-off lands.
A touch of Harissa paste adds a tantalizing kick to this rich, savory stew. Ladle this delightful chili into bowls and garnish with parsley, fresh mint, feta cheese, or cucumber sauce for an unforgettable culinary experience that will have you coming back for seconds.