If you want a sweet and juicy dish for lunch or supper, try one of these 15 chicken salad recipes that use grapes.
These salads, ranging from tangy and spicy to creamy and decadent, are brimming with flavor and healthful ingredients that will leave you feeling amazing. Rather than eating the same old boring salad every day, try adding some grapes for a refreshing and surprising twist.
Can I Use Different Types Of Grapes In Chicken Salad?
Absolutely! You can use any type of grapes in chicken salad. Red, green, and black grapes all work well. Choose seedless grapes for convenience and wash them thoroughly before using them. Grapes are a great addition to chicken salad, adding natural sweetness and texture. They are also a healthy ingredient, providing fiber, vitamin C, and antioxidants.
Can I Make Chicken Salad With Frozen Chicken?
While it's not ideal, you can make chicken salad with frozen chicken. However, it's important to thaw the chicken thoroughly before cooking to ensure even cooking and avoid any potential food safety issues. The best way to thaw frozen chicken is to transfer it from the freezer to the refrigerator and allow it to thaw overnight.
Alternatively, you can use the defrost setting on your microwave to thaw the chicken. Keep in mind that using fresh, cooked chicken is the healthiest option for making chicken salad as it's less likely to contain added preservatives or sodium.
15 Chicken Salad Recipes With Grapes
Healthy and satisfying, these 15 chicken salad dishes with grapes are the ideal blend of sweet and savory:l
Say hello to your new go-to lunch: Classic Chicken Salad with Grapes! Savor the delightful blend of tender chicken, juicy red grapes, crunchy celery, and almonds. The zesty red onion, creamy mayonnaise, and aromatic seasonings create a symphony in your mouth.
This versatile dish can be enjoyed in rolls, croissants, or as a dip for crackers and veggies. For an extra punch of flavor, give it an hour in the fridge before diving in.
Continuing our journey through delightful chicken salad recipes, we arrive at the ever-popular Chicken Waldorf Salad. This nutritious dish is bursting with flavors from succulent chicken, crisp apples, juicy grapes, and crunchy walnuts.
Celery adds a refreshing crunch, while the Greek yogurt dressing, infused with lemon juice, honey, and poppy seeds, ties everything together. Enjoy this versatile salad over lettuce, in a sandwich, or wrapped in pita bread – the possibilities are endless!
Our next stop on this culinary adventure is the tantalizing Chicken Curry Salad with Grapes. Featuring perfectly seasoned curry chicken, crisp celery, sweet grapes, green onions, and toasted pecans, this salad is a delightful fusion of American and Indian flavors.
The healthier dressing combines Greek yogurt and light mayonnaise, elevated by a burst of lemon and curry powder. Remember to refrigerate for at least two hours before serving, so all the flavors meld together beautifully.
Moving further, we come across the colorful Grilled Chicken and Grape Spring Salad, a delightfully light meal of tender grilled chicken, juicy grapes, crunchy walnuts, and smooth goat cheese, all snuggled on a bed of tender new spring greens.
The red onion adds a touch of sharpness, balanced by the delectable honey-balsamic dressing. Enjoy this delightful combination of flavors and textures, perfect for welcoming the warmer days of spring.
Next up in our delightful collection is the scrumptious Chicken Salad with Grapes. This delightful medley features tender chicken, juicy grapes, crunchy almonds, and sweet dried apricots, all mixed with a zesty dressing of whole milk yogurt, whole grain mustard, and apricot preserves.
Serve this heavenly concoction over butter or romaine lettuce leaves, garnished with a sprinkle of minced chives for an extra touch of flavor. The perfect dish to enjoy on a sunny afternoon!
Let's venture into a healthier realm with our Greek Yogurt Chicken Salad. Packed with shredded chicken, juicy grapes, crunchy celery, and red onion, this dish offers a delightful medley of textures.
The zesty dressing features creamy Greek yogurt, Dijon mustard, and chopped parsley, giving it a lighter twist. Enjoy this versatile salad with crackers, in a sandwich, or atop a bed of greens. Perfect for those seeking a nutritious and delicious treat!
On our culinary journey through delicious chicken salad recipes, we now find ourselves relishing the delightful Cranberry Pecan Chicken Salad. This enticing dish combines succulent rotisserie chicken, crunchy pecans, tangy Grey Poupon dijon mustard, and a touch of sweetness from the dried cranberries.
The addition of green onions and celery brings a refreshing crunch to the mix. Duke's mayonnaise unites these flavors into a heavenly concoction. To experience the full splendor of this dish, serve it in buttery croissants for a truly unforgettable lunch or light dinner.
As we continue our culinary adventure, we come across the irresistible Smoked Chicken Salad, a one-of-a-kind meal that combines the smokey richness of shredded smoked chicken with the crunch of almonds or walnuts and the natural sweetness of red grapes.
The dressing, made with Greek yogurt, mayonnaise, dijon mustard, honey, and a hint of lemon, perfectly complements the dish. Add celery, green onions, and red onion for an extra burst of freshness. Serve this tempting salad on a bed of butter lettuce or a croissant for a truly satisfying meal.
We continue our exploration of delectable chicken salads with the Pesto Chicken Salad with Pickled Grapes and Arugula. This original recipe combines grilled chicken seasoned with Italian spices, pasta, and red grapes pickled in red wine vinegar.
The zesty green pesto brings a burst of flavor to the dish, while the peppery arugula and toasted pine nuts add depth and texture. For the final touch, garnish this exquisite salad with your cheese of choice, such as goat, feta, or Parmigiano Reggiano.
Chicken and Nectarine Salad is the next stop on our tour of delicious chicken salads. This light and the fruity dish have seasoned chicken fillets alongside arugula, green seedless grapes, and luscious nectarine slices.
The creamy, orange juice-infused mayonnaise dressing adds a zesty twist, while the toasted almond splinters contribute a satisfying crunch. To finish, season with freshly ground black pepper, if desired, and prepare to indulge in this delightful, summery salad.
This recipe converts any leftover Coconut-Lime chicken into a crisp and tasty salad by mixing it with chopped scallions, juicy grapes, and crunchy slivered almonds. The sauce that was left over from the chicken provides an additional punch of flavor and elegantly ties all of the components together.
Put this dish, which is inspired by Thai cuisine, on top of a bed of lettuce, use it as a filler for sandwiches, serve it with crackers, or use fresh veggies as scoops, and your taste senses will be transported to Southeast Asia.
This Whole Foods Market Sonoma Chicken Salad is a classic crowd-pleaser. Tender chicken breasts are mixed with juicy red grapes, crunchy pecans, and sliced celery served on a bed of spring salad mix.
The poppy seed dressing, made with honey, apple cider vinegar, and mayonnaise, is the perfect tangy complement to this refreshing salad. Don't forget to print out extra copies of the recipe, your friends and family will definitely be asking for it!
This dish for Chicken with Grapes and Mustard Vinaigrette is a delicious fusion of sweet and salty tastes that will leave your mouth watering. After being seasoned with salt and pepper and grilled to perfection, the juicy chicken breasts are finished in the oven until they are soft.
The meal is given a crunchier texture and a more fruity flavor thanks to the inclusion of chopped walnuts, green onions, and red grapes. The sweetness of the grapes is well countered by the sharpness of the mustard vinaigrette, which is used as a dressing. This recipe is wonderful for either a quiet evening spent at home or a lively get-together with a group of friends.
The next dish is a chicken salad that has blue cheese and grapes, which is the ideal combination of smooth and crunchy textures. A tangy combination of mayonnaise, white wine vinegar, and crumbled blue cheese is combined with diced roasted chicken, grapes of both red and green varieties that have been halved, and celery that has been finely chopped.
The addition of chopped parsley lends a note of brightness, while the addition of salted toasted sunflower seeds contributes a delightful crunch to the dish. This salad is wonderful for a summertime picnic or a meal served on the go.
This Cranberry Almond Chicken Salad is a tasty and healthy meal option that can be made quickly and easily. The juicy shredded chicken is combined with sweet dried cranberries, crunchy sliced almonds, and fresh celery to create a satisfying texture.
A blend of sea salt, ground pepper, garlic powder, and onion powder add flavor to the dish. The dressing is made with a mix of creamy Greek yogurt or sour cream and mayonnaise, making it a healthier alternative to traditional dressings. This salad is perfect for lunch or as a light dinner and can be served with crackers, on a bed of greens, or in a sandwich.